Two Bistros, One Vision: Chancery Lane x La Cachette
For Melbourne Food & Wine Festival
6:45pm, Tuesday 19th March
$140pp snacks, four courses and petit fours. Wine match available on the night.
Join us at Chancery Lane this Melbourne Food & Wine Festival as two European bistros come together for a one-night-only. Under the theme ‘Two Bistros, One Vision,’ we invite you to experience a fusion of elevated French and European bistro cuisine, thoughtfully infused with regional influences from La Cachette’s home in Geelong and the contemporary refinement of a Melbourne city bistro. Nominated for the Good Food Guide’s Best Regional Restaurant, we are thrilled to partner with such a high calibre regional restaurant at Chancery Lane.
This evening promises a contemporary and considered take on bistro fare, showcasing the shared commitment of Chancery Lane and La Cachette to authentic bistro traditions, brought to life with a touch of innovation and localization. The vision for both bistros is synonymous – each creating world-class bistro food without the fuss or stuffiness of a fine dining establishment.
Chef Matt Podbury joins Chef Pak Tam in the kitchen where alternate dishes will be created by each chef, complementing flavours where each restaurant’s signatures will shine through.
Don’t miss this unique opportunity to experience the best of regional and city bistros at our special event during the Melbourne Food and Wine Festival.
Book your table today and be part of this culinary convergence.
Please note that due to the nature of this menu, only gluten free, vegetarian and pescatarian dietaries can be accommodated.